I was feeling on top of things last Sunday, so I decided to bake these tasty morsels for breakfast. They're called "Nun's Puffs," and they are verrrry tasty. I'm wishing I had used a better depth of field now so you could see all the sugary goodness coating the crust. They're basically like eating a buttery, hollow, sweet roll.
Welcome to my oven.
They look like deformed little dough balls, but the taste makes up for lack of cuteness. Mmm.